Food grade silicone tube is made of imported silicone raw materials, using scientific production process, using intermittent method to produce raw rubber, for the high tear resistance and high transparency of vapor phase rubber, the ultra-high and the lower hardness of compounding rubber, functional compounding rubber and other characteristics of the production of silicone tube, this product has a wider range of adaptability. Than the traditional double two four vulcanization process of silicone tube and silicone profile, has the advantages of high transparency, tasteless, no yellow, no spray frost, etc., especially to solve the problem of black hose spray frost, blue products fade.
Food grade silica gel is plus molding silica gel, high transparency and stability of high quality transparent food silica gel, high temperature resistance up to 250 ℃, heating in a sealed environment does not restore. Food-grade silicone called the use of high-quality silica gel (new imported food-grade silicone raw materials), by the scientific formula, advanced technology processing. The product has the characteristics of softness, high temperature resistance and stable performance. Healthy diet today, food-grade silicone has gradually replaced the food-grade plastic.
1. non-toxic, odorless, high transparency, no yellowing.
2. soft, good elasticity, resistant to kinking without deformation.
3. non-cracking, long service life, cold and high temperature resistance.
4. with higher tear strength and superior electrical properties.
5. more suitable for silicone tube for food machinery.